



Milk chocolate-covered cacao beans
Description
Discover the Excellence of Caranero Cacao from Venezuela - A Symphony of Refined Flavors
Enjoy luxury in every bite with our Carenero-type cacao beans, imported directly from Venezuela. These beans, carefully selected for their superior quality, are roasted to perfection to reveal rich and complex aromas.
But that is only the beginning of the experience. Each bean is then delicately coated with a layer of 38% milk chocolate - an ideal balance between creamy sweetness and cacao richness. Finally, to top it all off, we dust them with a fine layer of cocoa powder, adding a final touch of pure elegance.
The result? A delicious contrast that awakens the senses. The crunch of the roasted beans blends with the velvety sweetness of milk chocolate, creating a harmony of flavors on the palate. It is more than just a snack, it is a gastronomic escape in a single crunch.
🍫 Why choose our coated Caranero cacao beans?
Prestigious Origin: Caranero, a name synonymous with quality in the world of chocolate.
Artisanal Roasting: Each bean is roasted with precision to ensure an optimal flavor profile.
Perfect Coating: A layer of 38% milk chocolate for exquisite sweetness.
Sophisticated Finish: A touch of cocoa powder for unmatched elegance.
Ideal for chocolate connoisseurs or as a refined gift, our Caranero cacao beans from Venezuela are an invitation to rediscover chocolate in its purest and most delicate form.
Taste excellence - Add a touch of luxury to your daily life with our Caranero cacao beans. Order this bag now and let yourself be carried away by this incomparable taste experience.
| Weight | 140 g |
|---|---|
| Advice | Storage and Tasting: Keep the chocolates in their packaging in a dry place between 15 and 18°C away from light and humidity, do not store in the refrigerator. To best appreciate the taste qualities of the chocolates, we recommend enjoying them in a calm setting, at a temperature close to 21°C. |
Details