Gingerbread - Dark chocolate

Candied ginger root coated in dark chocolate: an irresistible combination!

Gingerettes coated in 65% dark chocolate are a unique and delicious artisanal confectionery that combines the spiciness of ginger and the intensity of dark chocolate. These treats are perfect for lovers of strong and spicy flavors.

To prepare chocolate-covered gingerettes, fresh ginger is peeled and cut into thin strips, then candied in a sugar syrup to give it a soft texture and a sweet and spicy taste. The ginger strips are then coated in dark chocolate with a 65% cocoa content for an intense and slightly bitter flavor.

Chocolate-covered gingerettes are perfect to be enjoyed as a treat at any time of the day. The candied ginger brings a pungent and spicy touch that pairs perfectly with the intensity of dark chocolate. With their unique taste and soft texture, 65% dark chocolate-covered gingerettes are an artisanal delicacy not to be missed for those who love strong and spicy flavors.