Artisanal Easter Chocolate in Brussels: Our 2026 Collection

Published by Maxime Pliester on



Easter is approaching — and artisanal chocolate has never looked so beautiful.

Every year, the same question comes up: how do you make Easter a real moment, not just a box of chocolates bought in a supermarket? At Concept Chocolate in Brussels, we've been thinking about it for months. Here's what we've prepared for you this year.


A collection with a real visual identity

This year, we wanted our packaging to tell a story before it was even opened.

The common thread? A blend of Art Deco and natural . The golden fan motifs, the geometric lines, the raw kraft paper — and everywhere, that touch of sunny yellow that warms everything up and immediately makes you think of spring.

That's no coincidence. Yellow is the color of Easter, of the chick, of the sun returning. Kraft reflects our attachment to natural materials — a way of caring for every detail right down to the packaging. And Art Deco is that little extra touch of elegance that makes you really not want to throw the box away after eating the chocolates.

The result: a collection that looks lovely on a table, that can be given without needing extra gift wrap, and that leaves a lasting impression long after Easter.


Why choose artisanal chocolate for Easter?

Industrial chocolate and artisanal chocolate are not the same experience. What makes the difference is the care taken at every step — the choice of ingredients, the work on the fillings, the hand finishing.

At Concept Chocolate, every little filled egg is homemade. Hazelnut, almond, speculoos, peanut, puffed rice, nougat, cocoa nibs — we choose each filling for its character. Some are smooth, others crunchy, some slightly bitter. That's what makes the tasting experience come alive.

And on each product, a QR code links to the full ingredient details. Because you have the right to know what you're eating.


Our Easter 2026 collection

This year, we worked on the contents as much as the packaging. Here are a few pieces we especially love:

🥚 The egg to crack with a hammer — a large textured egg presented in a kraft case with golden Art Deco patterns, wrapped in its own foil. Available in dark chocolate, milk chocolate, or caramelized white chocolate, filled with 16 small filled eggs. The pleasure of breaking it is part of the experience. Available for in-store pickup.

🐰 The geometric rabbit transparent cube — a modern-designed rabbit hand-molded, presented in a transparent case tied with a yellow ribbon. Give it as is, with no extra wrapping.

🥚 The quail egg box — 18 small filled chocolates snugly set in their compartments, in a natural kraft paper box with a yellow "Happy Easter" band. Simple, clever, and beautifully presented.

🐣 The yellow porcelain egg cup — a hollow dark chocolate egg decorated in relief, nestled in natural straw, wrapped in a transparent pouch tied with a yellow ribbon. The egg cup lasts long after Easter.

🥚 The Art Deco metal eggs — orange and white fan motifs, golden ribbon — to hang, give, or place on a table. Packaging you really don't want to throw away.


Easter gift idea in Brussels: think corporate

Looking for a gourmet and original gift for your teams or clients? Our collection is available for B2B orders, with customizable options according to your needs.

Contact us directly — we'll take care of the rest. CORPORATE CATALOG AVAILABLE.


Commander’s comment?

The entire collection is available on our e-shop. Some fragile pieces are only available for pickup on site, Rue des Chardons 19 in Schaerbeek.

👉 Order now and receive your artisanal Easter chocolates directly at home.


Happy egg hunt — and above all, enjoy every bite. 🐣

📸 Share your moments on Instagram with #EasterChocolates #ConceptChocolate


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