January often marks a pause after the holiday season's excitement, but for pastry chefs, it's an opportunity to celebrate Epiphany with the traditional Galette des Rois (King's Cake). This year, at Concept Chocolate, we've decided to revisit this tradition by adding a chocolatey and gourmet touch: discover our King's Chocolate!
An original and refined creation
Inspired by the Galette des Rois, our King's Chocolate takes the form of a dark chocolate disc, 12 cm in diameter, with a finely worked surface to evoke the flaky texture of the galette. But the real surprise lies inside:
- Pistachio praline with kataifi, a nod to oriental cuisine and the Dubai Bar.
- Rose water cherry jam, delicately fragrant, bringing a fruity and floral sweetness.
The whole is enveloped in an intense dark or milk chocolate shell, offering a perfect balance of textures and flavors.
No bean, but a crown!
At Concept Chocolate, we've opted for a playful and elegant touch: instead of a fève (bean), you'll find a small crown as a reward. An original way to crown your gourmet moments!
An Epiphany like no other
Whether to share with loved ones or to treat yourself, our King's Chocolate is a unique way to celebrate Epiphany with style and flavor. Order it now and let yourself be surprised by this creation that blends tradition and innovation.
So, who will be the king or queen of gourmet delights this year? 😊
